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Catering
Thai House Catering
Thai House Restaurant offers catering service. You get to choose any two entrees or curry dishes for your party at a specified price. We will deliver to your location and drop off the food. Rice and egg rolls are always included with the two entrees chosen. Any additional entrees can be added at an additional price. We also offer service for special private parties. This will allow you to customize your catering order at a negotiable price.
Only $8.95 per person *
Special Private Party orders can also be created. Please contact us with your special requests. **
* Minimum $100 per catering order * $10 service charge will be added to all orders * Maximum 150 people per order ** Maximum 150 people per order
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Thai House Entrees
| 39. Sweet and Sour | ||||
| Stir-fried choice of meat with sweet and sour sauce with choice of meat or tofu, tomato, onion, pineapple, and bell pepper. | ||||
| 40. Hawaiian Delight | ||||
| Stir-fried choice of meat with bell pepper, onion, carrots, and fresh garlic in a Thai chili sauce. | ||||
| 41. Beef Broccoli | ||||
| Stir-fried tender beef with a Thai sauce, broccoli and bell pepper. | ||||
| 43. Meat Garlic | ||||
| Stir-fried a mixture of fresh garlic and black pepper in a special blend of Thai seasoning and served on a bed of fresh lettuce. | ||||
| 44. Pad King Sod | ||||
| Stir-fried choice of meat with garlic, ginger, and green onions, baby corn and mushroom. | ||||
| 45. Cashew Chicken | ||||
| Stir-fried of meat with fresh garlic, pineapple, mushroom, bell pepper, cashew nuts, and onion. | ||||
| 46. Pad Puck Rom Mit | ||||
| Stir-fried of meat with combination of vegetable with Thai House special sauce. | ||||
| 47. Pra Ram | ||||
| Steamed mixed vegetables choice of meat, topped with peanut sauce. | ||||
| 48. Teriyaki | ||||
| Meat stir-fried with Thai house teriyaki sauce and sesame seed. And served on a bed of fresh lettuce. | ||||
| 49. Orange Chicken | ||||
| Deep fried meat with tempura powder, topped with Thai House orange sauce. |
Thai House Curry
| 51. Panang Curry | ||||
| Thai spicy curry paste in coconut milk with choice of meat, bell pepper, Thai basil, and topped with Thai leaf herbs. | ||||
| 52. Green Curry (Sweet Grand Canyon) | ||||
| Your choice of meat with green curry paste in coconut milk, bell pepper, green pea, bamboo shoots, broccoli, zucchini, and Thai basil. | ||||
| 53. Red Curry (Utah Heatwave) | ||||
| Red curry paste in coconut milk with choice of meat, bell pepper, bamboo shoots, broccoli, zucchini, and Thai basil. | ||||
| 54. Yellow Curry | ||||
| Mild curry paste in coconut milk with choice of meat, potatoes, onion, and carrot. | ||||
| 55. Massaman Curry | ||||
| Medium massaman curry with choice of meat in coconut milk, tamarind juice, potatoes, carrots, and onion. | ||||
| 56. Evil Jungle Princess | ||||
| Stir-fried meat in coconut milk with mushroom, lemongrass, and cabbage in a Thai spices sauce. |

